S²Self ServiceOrder and pay from the table

Scan. Order. Pay.

QR code ordering: the guest orders from their own phone and pays there too. No app, no waiter for the routine, and Maro there for any question.

The S² guest page on a phone: the table's menu with photos, dish names in English and Arabic, and Maro's microphone

No app

Or ask Maro

  • No app to download
  • One cheque per table, split any way
  • The menu in the guest's language

01How it works

The menu, the order and the bill, on their own phone.

  1. 01

    Scan

    The QR on the table opens the menu, in the guest's language.

    No app to download.

  2. 02

    Order

    Each guest has their own cart; the table has one cheque. The kitchen sees it the moment it is sent.

    1cheque for the table

  3. 03

    Pay

    Receipt on the screen. The table stays open until everyone has settled.

    • Card
    • Whish Money
    • A split

On film

From the scan to the kitchen, on film.

S², the storyOne QR code on every table. Guests order at their own pace, the kitchen has it straight away, and they pay when they are ready.1:01
A real order, in a caféScanned at the table, chosen from the menu, sent, and on the kitchen screen a moment later.0:45

02What it does

Less waiting at every table.

  1. 01

    More orders, less waiting

    Guests order from their own phone when they are ready. No waiter for the routine.

  2. 02

    In the guest's language

    The menu and Maro follow the language the guest uses.

  3. 03

    Allergens in plain words

    Ingredients, allergens and photos, from the same menu the till runs on.

  4. 04

    Maro, when they want to ask

    One tap opens the microphone. A spoken order lands on the same cheque.

Close-up: a guest's hands hold a phone showing Maro and the ordering page
Ordering at the table, with Maro to ask.

03One cheque

One cheque per table. Split any way.

Each guest orders from their own phone, and every order lands on the table's one cheque. Split it however the table likes. It stays open until everyone has settled.

Split the cheque

0 of 3 settled. The table stays open.

Select a share to settle it.

Pay by

  • Card
  • Whish Money
  • A split
On the tillThe same cheque, split at the till.On R&B, the till splits the table's one cheque too: any way the table likes, one share at a time.1:05

05Where it fits

One part of one system.

  • R&BThe till and the back of house

    The order lands on the till and the kitchen screen, on the table's one cheque.

    MaroThe AI waiterOne tap opens the microphone. Maro takes the order in the guest's language.

  • ResMBookings, hosted by Layla

    Booked on WhatsApp with Layla. When the party is seated, the cheque opens on the till.

  • InsightsThe AI dashboard over every outlet

    Orders from the table count in the day's figures, and Insights answers questions about them in plain words.

06Questions

Straight answers.

Do guests need an app?

No. They scan the QR on the table and order from their own phone.

How do guests pay?

By card, Whish Money or a split, with the receipt on the screen. The table stays open until everyone has settled.

Where does the menu come from?

From the same menu the till runs on: dishes, prices, ingredients, allergens and photos. Change a price once and every till, phone and kitchen screen follows.

Which languages does it speak?

The menu and Maro follow the language the guest uses. Maro understands Gulf and Lebanese Arabic too.

07Book a demo

See S² on your own menu.

A demo on your menu and tables.

We call back within one working day.

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